Wow weekend is about pampering yourself as you get ready for the holidays. What
better way than to enjoy a cooking-class and lunch at EVOO? We are featuring the popular trend for flat breads, super restaurant menu offerings, that you can make for your own holiday entertaining. Our menu, including salad and dessert, can all be made in advance–the perfect way to enjoy your own party. Wine is included.
When lunch is over, it’s back to shopping, and of course, you can start right here, for the foodies in your lives. We have gourmet specialty foods that people usually won’t buy for themselves, wines, and useful tools that make for great gifts, as well as for hostess thank yous and stocking stuffing.
Here’s what’s cooking!
FLAT BREADS: Preserved lemon ricotta thyme; Garbanzo humus, feta & lemon oil; Tomato Jam and fresh Mozzarella with chiffonade of basil; Kale & prosciutto with parmesan cheese and pistachios; Caramelized onion, Gorgonzola, arugula, pear & walnuts; Smoked salmon cream cheese & horseradish & capers with red onion
Layered do ahead tossed chicken-grape salad
Chocolate pot de crème
Sparkling Red or White Wine
Any of our shows or class experiences can be designed just for your private party. (*) Imagine having a room of your friends watching and dining during the Dinner Show or with aprons on and hands into the dough during a private PASTA 101 semi-hands-on class. Private experiences can be arranged by speaking directly with one of our representatives. See our suggestions for a private event page to learn more about the possibilities.
(*)Private groups of ten or less may join the regular scheduled classes and are expected to pay the regular price per person, gratuity optional. Groups of 11 or more constitute a private event, and our pricing for those experiences depends upon the date, number in the party, type of experience, and of course, the menu. A service fee is always applied.