Evoo: Cannon Beach Cooking School

CREPES

CREPE BATTER, SAVORY
CREPE BATTER, SWEET
CREPE CIGARS WITH SPINACH, SWISS CHEESE & WHITE BEANS
Fresh Spinach Filling for Crepes (Florentine)
GOAT CHESE FILLING FOR BLINTZES
SPICED MASCARPONE FILLING for nut cookie tart shell or crepes
WHOLE WHEAT CREPES
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