Dining • Culinary Shop
EVOO Cooking School

WHO we have been for 16 years, until Covid-19

EVOO events celebrate the Pacific NW bounty of our rivers, ocean, fields, trees and vines and the people who harvest our foods. Chefs Lenore and Bob Neroni invite you to their dinner show to both entertain and inspire you.  In a world of  supersized and/or processed foods, you rediscover the joys of fresh local flavors prepared with simplicity and style. During the show we focus on cooking techniques and methods rather than recipes. You’ll find our recipes by selecting “Cookbook” on the navigation-bar above.
During the evening we welcome your questions as we discuss tips and best practices for food safety, choosing ingredients, kitchen equipment, mise en place, and a well stocked pantry. You will enjoy and discuss our wine pairing suggestions from a chef’s perspective, and, of course, while at our table, we hope to demonstrate the benefits of a congenial dining environment.
We will be back so please remember,
there’s always lots to eat and learn at EVOO,
so we urge you to come hungry for both.”